Valentine Cookie

Material:

100 g wheat flour

20 g cocoa powder

1 / 4 teaspoon baking soda

100 g brown sugar

50 g sugar

2 eggs

2 tablespoons vegetable oil

125 g sour cream (sour cream), low fat

60 g dark cooking chocolate, melted

60 g dark cooking chocolate, chopped



Method:

* Prepare a heart shape pan 18 cm or 20 m. Polish butter and sprinkle a little flour.
*

* Sift flour, cocoa and baking soda together.
*

* Whisk sugar, eggs, sour cream and vegetable oil until blended.
*

* Add the melted chocolate, mix well.
*

* Enter the flour mixture, stirring until blended.
*

* Pour into baking pan, spread them evenly.
*

* Sprinkle the chopped chocolate. Ovenpanas Bake in 180C for 35 minutes.
*

* Remove and let cool.


For 12 pieces